One of the more recent cookie recipes that my family likes is for Funfetti cookies. We have loved the funfetti cake for years, but the cookie recipe makes for very festive sugar cookies! It's made from a mix and super easy!
Here's the recipe taken from the Pillsbury website!
INGREDIENTS
1(18.9-oz.) pkg. Pillsbury® Moist Supreme® Funfetti® Cake Mix
1/3cup oil
2eggs
1/2(15.6-oz.) can Pillsbury® Creamy Supreme® Funfetti® Vanilla Frosting
DIRECTIONS
Heat oven to 375°F. In large bowl, combine cake mix, oil and eggs; stir with spoon until thoroughly moistened. Shape dough into 1-inch balls; place 2 inches apart on ungreased cookie sheets. With bottom of glass dipped in flour, flatten to 1/4-inch thickness.
Bake at 375°F. for 6 to 8 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets.
(This part is optional for us, we like the cookies without frosting too!)
Spread frosting over warm cookies. Immediately sprinkle each with candy bits from frosting. Let frosting set before storing. Store in tightly covered container.
I hope you all had a wonderful Thanksgiving! I'm so excited for Christmas!
Blessings to you and yours!
No comments:
Post a Comment